Virtual Polish Dumpling Class

FAQs
1. What can I expect from the Virtual Polish Dumpling Class?

Experience how to create exquisite dumplings inspired by traditional Polish recipes. Online participants will learn to make the dumpling dough using flour, hot water, vegetable oil, and salt. They will knead the dough and practice rolling it out. Later, participants will cut out shapes and learn various folding techniques. Our chef will discuss the most popular filling types and provide tips to season them to perfection. During the class, participants will also discover hacks that make dumpling preparation both easy and enjoyable. At the end of the session, participants will cook the dumplings and savor a plate full of delectable dumplings! 

2. How long is the online cooking class?

It lasts approximately 90-120 minutes, including the tasting.

3. Is this a live experience or pre-recorded?

This is a live-streamed experience hosted by a professional chef based in Warsaw, Poland. However, our chef can pre-record material if necessary. Please get in touch for more information.

4. What is the set-up?

Live-streamed via Zoom, Teams, or Skype from our chef's professional home studio.

5. What do guests need to take part?

Complete ingredient and utensil lists will be delivered to participants ahead of time. Please note that participants will need to do some cooking and preparation shortly before the class starts.